Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making pasta and couscous. The word semolina can also refer to the sweet dessert made from semolina and milk.
Semolina.
Semolina is the coarse, purified wheat middlings of durum wheat mainly used in making pasta and couscous. The word semolina can also refer to the sweet dessert made from semolina and milk.
Semolina.
